I don’t think I talked about how the first (successful) cooking club night went? After my first attempt where nobody showed up, we ended up with one married couple, and four women other than myself in attendance. I showed them how to make kale chips, the green smoothie you see below, and carrot ginger soup [...]

It’s Thanksgiving menu planning time! We’re hosting another couple with one baby the same age as ours, and I’m thinking I’ll contribute the following: Spinach, cranberry, walnut, goat cheese salad Focaccia Butternut squash lasagna Green beans Apple pie crisp My friend is going to take care of some of the more traditional stuff like mashed [...]

As I am attempting to write like 20 posts in an hour, most of these are going to be me cleaning out my “Future That Wife Posts” folder in my gmail account. Sort of like a Brain Dump, but with only one link per day. I’m almost done with the Omnivore’s Dilemma, and now I [...]

That Husband and I have been trying to come up with some ways to fall in love with canned salmon the way we love canned tuna, because of the lower mercury content of salmon. So far, it hasn’t gone so well for me, although I did put together a dish I really loved by combining [...]

I made these raw brownies for TH for his birthday. Surprisingly good! I agree with her, worth investing in the expensive dates. I didn’t add in the almonds, which was a mistake, they needed the texture. My mom said they tasted a bit too much like dates, but TH and I agreed that the only [...]