Back in the Fitday Saddle

When I announced that TH and I were trying to have a baby a few of you asked about my weight loss plan. Well, for now the plan is exactly the same as it always was, except accelerated. I can’t actively try to lose weight once I am pregnant, but until then I’m going to go at it full throttle.

I still can’t run, or ever play Dance Dance Revolution (sob), so my workout regiment includes a 10-15 minute walk, my physical therapy exercises, and a few laps back and forth doing the frog-kick back and forth in our pool. That’s my workout on a really good day. On bad days it’s much, much less and usually non-existent.

As usual, I’m relying on calorie counting using Fitday to keep my calories low enough to lose weight. A deficiency of calories is absolutely the one way to lose weight, and I’ve found that I overestimate my intake unless I count my calories. I need that structure to lose weight.

Yesterday was a great day, up until about 5:00 pm. I got up read my scriptures, made my bed, went for a walk, did my PT exercises, swam, studied for my midterm, showered, studied some more and then began to take my midterm online. I had all of the questions done, and was writing the very last sentence when I hit backspace to correct something and it was all GONE.

I burst into tears and called That Husband in Houston. He said he wished he could be there to give me a hug. I wanted him there too. He told me I could buy some gelato to cheer myself up, but I told him I didn’t want the extra calories. Then he said I could buy myself something pretty, which is big for him. I declined and told him I had to start taking that test all over again.

This is the point in the day where I would usually lose it, throwing away all of the hard work I had done that day. That Snickers bar in the freezer? A bowl of popcorn covered in real butter? A huge chunk of frozen cookie dough? Normally I would have downed them all in succession.

But that didn’t happen because I had already planned out my food for the day! I don’t do it all the time, but I’ve found it to be really effective in curbing my binge eating. When I count my calories for an extended period of time I begin eating the same thing every day because it’s easier to log and easier to plan ahead.

I made myself a protein shake and sat down to drink it while I plugged in what I felt like eating for the rest of the day. And now it’s 11:36 pm and I must admit this is one of my best days ever stat-wise. Look at that fiber! That protein!

fullscreen-capture-6242009-114521-pmbmpHere is what I ate for the day:

{Click to Enlarge}

Fullscreen capture 6242009 102949 PM.bmp

Breakfast

I started with a protein shake in the morning, made with two cups of milk and two cups of my favorite protein powder. And of course I took my Gummy Vitamins, something I never forget once I switched to vitamins that taste like candy.

Lunch

A bowl of my bean soup (I always keep a batch on hand) with sour cream, big glass of fat free milk (I like both the taste and the amount of protein it provides), and two pieces of toast ( made with homemade bread) smeared with Laughing Cow. I really wanted to put butter on my bread, since I LOVE butter, but I resisted and I’m glad I saved myself the extra calories and fat it would have given me.

Dinner

I was super strict with what I ate throughout the day so I was able to splurge on dinner. A fuji apple, Kashi 7-grain crackers, and the absolute best cheese ever, Parrano Robusto. It’s a gouda/parmesan blend full of flavor but also full of fat so I shave off really thin slices and weigh them on my digital food scale to keep my measurements exact.

Snack

Remember Fudgescicles? They are amazing for curbing off chocolate cravings. I ate a dark chocolate one this time (next time it will be white chocolate), and I loved every lick.

Tags:

11 Responses to Back in the Fitday Saddle

  1. Erin says:

    Your discipline is incredibly impressive. Did everything work out okay with that midterm? Regarding weightloss and pregnancy - I had a friend who was overweight and she started trying to get healthy about the time she and her husband got pregnant. During the pregnancy she worked out (in a healthy way, talked with the doc) and ate very healthy (did you know being preggers means only an additional 300 cals per day - not the binge that many of us dream about). Anyways, she ate the number of cals per day that her doc told her to (maybe 2300)? but did not go over - and she ended up not gaining a single pound during her pregnancy - and had a healthy 8lbs baby girl on her due date. I think she had a bit more to lose than you, but I’m just saying that we are only supposed to gain around 25lbs with pregnancy - so if someone is already 40lbs over weight, they can be healthy and not gain any weight during pregnancy and thus getting pregnant doesn’t have to derail your healthy eating plans - regardless of the number on the scale. (I’m not a doctor).

    Reply

  2. Lynne says:

    Hi Jenna! I was just reading your Bean Soup recipe. Just curious, is there any reason why you don’t make it in a crock pot if it has to cook for a few hours? I love throwing things in the crock pot and having them ready when I get home from work, but maybe it comes out better in a normal pot?

    Reply

  3. Megs says:

    I love to hear it jen! good luck girlie. I feel the same way about fitday. It totally keeps me inline!

    Reply

  4. Tamara says:

    Fudgescicles were always my go-to comfort food when trying to count calories. The Skinny Cow does it pretty well too, though the calories are higher than fudgescicles. It’s nice to treat yourself sometimes when you’ve done a great job with the calories and still not cheat.

    Reply

  5. Amanda W says:

    Great job Jenna. Just a suggestion but you probably already know, it’s a good idea to take a prenatal when you are TTC that way you are getting what you nee when you do get preg. It’s actally a good idwa to take them all during you child bearing years. At least that’s what my doc told me, then maybe you won’t have a bad reaction to them like a lot of people do because your body is already used to them. I use Spring Valley prenatals. Just a suggestion.

    Reply

  6. Britt says:

    I heart me some fudgesicles!

    Reply

  7. Emmie says:

    Oh Fudgescicles, how I love you!

    Reply

  8. Kate says:

    Don’t forget your folic acid! That’s also something we women should be taking all through our childbearing years, but especially before and during a pregnancy.

    Also, I add a scoop of dark chocolate powder to my smoothies, which also helps ward off chocolate cravings and all of that deliciousness only adds 20 calories to the smoothie. But fudgesicles are great too.

    Reply

  9. MCH says:

    I ADMIRE YOU FOR ALL THOSE GOOD CHOICES TODAY!!! WOW!!!!! Even when the day got hard, you sticked with you plan, wayyyyy the go on that self control!

    Reply

  10. Marissa says:

    That’s great!! I’m so proud!

    I do the same thing - I find good tasting things that aren’t uber fatty and I eat them a lot. The problem is that every couple months I have to rotate so I don’t get sick of what I’m eating. What are some of your go-to meals that you have used over the past couple years? Any ideas?

    You’ve really stepped it up weight-wise and with your schooling. I’m so excited for you and excited to see how happy you’ll be as the results start paying off. Great work!

    Reply

  11. Katie says:

    One of my favorite things are the Kashi frozen pizzas. 1/3 of the pizza is one serving, and they are really tasty. My favorite is the Margherita (thin crust). One serving has 260 calories, 9g fat, 14 g protein, and 29 g carbs. It has flax seed and it’s vegetarian. Me likey!

    Reply

Leave a Reply

Name and email address are required, but website is optional. Thanks for taking the time to leave your thoughts.