Bean spread, chive, and sprout sandwiches
filed in Uncategorized on May.21, 2011
I am loving the spread of vegetables available at the Farmer’s market now. I came home with greens (3 different varieties), spinach, turnips, chives, Bok choy, chard, sprouts, milk from pasture raised cows, asparagus… and there were probably some other things but I forgot. This is the time of year where eating vegetarian feels and [...]