Breakfast at La Viitoria in Garda. That chocolate granola is the best I’ve ever had, especially when you first take your spoon and dip it in nutella, then dip it in plain yogurt, and finish with a big spoonful of granola. Yummy!

I asked the clerk in the fancy chocolate shop where we should eat dinner. “a place not for tourists)”. He suggested Verdi.

The “fish of Garda” appetizer. Loved this.

A rather delicious side salad.

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Fish carved tableside was our entree. Trout, and I think the other is lavaretto. It’s a Lake Garda specialty.

This gelato was good (especially the ricotta honey white one). The cone was disgusting though, the wafer was stale and the coconut was rancid!