A small breakfast on the morning before we leave Italy. I kept things small because we were dining at Osteria Francescana in Modena! San Pellegrino rates it one of the Top 10 restaurants in the world.

We chose The Classics at 130 euros per person. I’m not going to narrate the courses because you can just scroll up and see what they were.

The table setup. I loved the olive oil dispenser.

Parmesan 5 ways was the highlight of the meal

I was surprised to discover I liked the tongue the best.

Pre-dessert

Dessert

And yet one more dessert course. Oh my these were good.

We flew back to Poland and were welcomed with my favorite Polish dessert, pronounced Kay-mahk (no idea how to spell it).

I’m excited to blog our thoughts on Osteria Francescana. Short take: worth it. Save and splurge is the best way to dine :)